A Ravioli Burger Exists – And Here’s How to Make It

Here’s a classic TFIMB post from the man himself, Dan Whalen, of THEFOODINMYBEARD.com. I was up tony usual internet perusing when I stumbled across this 2012 post from the fucking man himself and it was too good not to share.

FULL RECIPE

 



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Whats in the Middle of This Burger? Hint: Its Probably A Baconator.

Damn you Healthy Junkfood and all of your food creating fuckery. I literally wrote “stuff a Big Mac inside of a burger you cunt.” in my Slim Shady Shit-Food idea sketch book about two weeks ago, and then here comes JP to knock my dick out of the park with his Baconator stuffed burger.







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First We Feast calls out Buzzfeed for ripping off recipes…after doing it themselves

Well folks the pack of cunt parade is back in town, and this time leading the fuckin’ thing are the recipe pillaging fucktards at FirstWeFeast.com

Now let me just say I dig First We Feast. Love the Hot Ones videos with that little Napoleon dude. Quality material. I know they’ve featured my trash in the past and I’m grateful for that.

What I don’t dig is First We Feast dropping an article about how Buzzfeed rips off recipes….a fucking month after First We Feast clearly ripped off my girl Natasha from throughtheeyesofmybelly.com…a bit of the pot calling the kettle black..or as I like to say…the cocks calling the prick a dick.

LEFT: FWF Mozzarella Squares posted August 3rd, 2016

RIGHT: throughtheyesofmybelly.com Mozzarella & Marinara shots January 13, 2016

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I’ll be honest. I didn’t read the article from FWF about Buzzfeed being a total ripoff because it’s news we’ve known now for fucking months. Welcome to the party FWF. You’re fucking late, all the beers gone, and the only girls left to fuck are the fat chicks that no one wanted to give a ride home.

The only reason I’m really weighing in on this, other than the fact that I’m a trolling cunt, is that I helped throughtheeyesofmybelly get going. Had my people build her a site. Helped her with photo/video editing. Talked to my good friends at FOODBEAST (who aren’t recipe cock jerking cunts) to let them know about homegirl and her recipe madness to help get her some exposure. Hell, I even pay her web hosting fees because that’s the kind of cock I am.

But at the end of the day what can you really do. As I sit here shirtless with my man tits sagging typing this post on an outdated iPhone I have to ask myself….is all of this back and forth about who ripped off who worth my fucking time? Is it worth getting my tits in a twist over? If I don’t say something who the fuck will?

I guess its my duty as an internet food-troll/cunt to step up and fight for us little people down here in the food blogging battlefield.

If someone is jerking the cock of your blogs recipes and you need someone to go to battle for you….drop me an email.

Still Plenty of Summer Left to Build Yourself a Beer Fountain

The end of summer is closing in on us which means there is only so much time left to poison our livers under the hot ball of fire in the sky.

When it comes to Red Neck innovation, Steve Jessup is the Steven Jobs of hillbilly ingenuity. Beer Cap Clocks, Porta Potty Deer Stands, Keg Baby Stroller…and the fucking BEER FOUNTAIN.

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Steve is what most would consider father material. The guy can clearly handle his booze, loves women, and enjoys the greens given to us by mother earth. Recently Steve flexed his hillbilly cerebellum and walked the world through the process of building a legit as fuck beer fountain. All you need are a few kiddie swimming pools, some buckets, a lot of fucking beer, and a pump. Steve says the whole project should take roughly a 12 pack so pony the fuck up and get down the the liquor store

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Bloody Mary Beef Jerky.


Jess Pryles. Australian. Meat lover. Anti-vegan associate. Hardcore Carnivore.(her signature spice)

On top of all this?

An absolute knockout.

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Jess’s FacebookTwitterInstagram

Jess is the American Dream. Well, the Australian-American Dream. Grilling, Meat, Whiskey & Bourbon. Nothing will make you want to rub your own meat more than watching a woman that knows how to rub hers. (Giggity)

Jess’s blog is littered with all sorts of meat-fuckery & grilling know-how. Whether you’re looking to perfect your reverse sear, or whip up a batch of chicken fried cheese sticks she’s got you covered.




She’s also got you covered if you’re looking to Bloody Mary-the fuck out of some beef jerky.

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This is the part of the blog post where we leave my blog and head on over to Jess’s site so she can walk you through the Bloody Mary jerky process!

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Did Wrigley Field & The Cubs Jack My Deep Dish Chicago Dog Pizza Idea?

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It’s been a rough month for ol’ Kyle and his turd pipe over here. First, Burger King bends me over and gives the me ol’ ‘bite the pillow we’re going in dry’ when they dropped their Cheetos Mac & Cheese….whatever the fuck they are…a YEAR after I dropped the same fucking thing…and now the Cubs want to run a train on ol’ KyKy because they haven’t won a World Series in about 300 years and are looking to pull out a fucking “W”.

According to Eater Chicago, NBC Chicago, Sports Illustrated, ThePostGame, USA Today, AOL, and a handful of other cunts, this years main attraction at Wrigley Field – other than watching the train wreck that is the Cubs franchise – will be none other than a Deep Dish Chicago Dog Pizza….a recipe I dropped a month and a half ago.

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First we have to simply ask ourselves: Is it possible that some poindextery marketing cunt in a Cubs hat saw my deep dish Chicago dog pizza and ran up to some other poindextery marketing cunt in a Cubs hat and said “I’ve got an idea!”…

And the answer: of fucking course it’s possible.

Secondly we have to ask ourselves: is a month and a half enough time to jack an idea, get it all figured out, and have it ready to be sold at the ball park?

And the answer: I figured out the recipe in 5 minutes and I’m a fucking idiot. Of course it’s enough time.

Now, I’m not sitting here all jacked up thinking I deserve some sort of compensation if they did jack the idea from me, we all know they could use the money to get some decent players, but a little credit would be fucking nice if that’s the case. Hell I’d even take a few ball game tickets. I wouldn’t travel to Wrigley Field to see the game, but I’d drive myself 90 miles to Boston just to throw the tickets away.

Extremely Smart Man Made Cheese Curd Stuffed Bacon Buns

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Good ol’ Dicky Nicky from DudeFoods.com was asked by the Wisconsin Milk Marketing Board (fancy way of saying “we do cheese shit) to come up with a couple of recipes to celebrate their Summer of Curds promotion. I don’t know about you, but any summer of curd is a fucking summer of mine.



Per usual, Nick the Prick didn’t upset.

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Make Your Own In-n-Out 6×6 in the Comfort of Your Own Home

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My fam over at HellthyJunkFood are about as legit as it gets when it comes to home food hacks.



This is the part where normally I’d list 5 or 6 of their food hacks with direct links to each YouTube video…but it’s hot and I’m fucking lazy. So just hit their YouTube channel and drop the hammer on that “sub” button (working on my YouTube slang)

Long story short, this week my man squeeze JP THREW IT DOWN with a fuckin animal style 6×6. Peep the vid.



Thanks for stopping by. Make sure you guys are following on Instagram and Twitter. Subscribe to the YouTube channel for new videos every Sunday and throughout the week. Be sure to give a like on Facebook and join the biggest shit talking food group on Facebook.

In today’s episode of “The Fuck They Doing In Japan Now?” – Noodles Served in a Fucking Stream


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The Japanese never cease to amaze me. Whether it’s someone making fuck loads of cash eating in front of a web cam, or a restaurant whose gimmick is to serve shit looking food in a fucking toilet, the entertainment value of these people is fucking amazing.

I think what I love most about the Japanese is that no matter how fucking savagely stupid a new food gimmick is they all back the fuck out of it. They could literally open a restaurant in Japan where the chef comes out and shoots your meal at your fucking face with one of those t-shirt cannons and the line would be out the fucking door.

Other than the fact that Hirobun Restaurant is just completely absurd, the place is fucking beautiful. I mean not only are you eating noodles from a stream, you’re eating them at the top of a fucking waterfall.

Woman’s Blog Filled With Her Smashing Her Face On Bread

Every now and then in my daily Internet rummery (that’s a cross between rummaging and fuckery) I come across some sort of video, blog, or Instagram account that seriously makes me question what the fuck I’m even doing with my life.

Today’s discovery is nothing short of fucked.

I stumbled across an Instagram account dubbed “breadfaceblog“. Now just the name of the account alone should be enough to give you a general idea of what the fuck is going on, but in case you need visual stimulation, here are a few videos:

 

One of the most amazing things about the account other than the fact that it’s fucking amazing, is that with a mere 77k followers she pulls in an average of 150k views and gets anywhere from 1000 to 3000 comments per video.

For those of you like “what the fuck does that have to do with anything?” Let me elaborate. I have roughly 140k Instagram followers. I’m lucky to get 20k views when I post a video, and get anywhere from 50 to 600 comments depending on how fucking terrible the food is.

Not to toot my own horn, but I do alright with this shit. I mean I can’t afford name brand products at the grocery store, but this shit has been good to me at times…..THIS GIRL HAS A DIRECT LINK TO DONATE RIGHT ON HER FUCMING ‘GRAM, and something tells me that she’s making fucking bank.

People are strange man. There have been multiple stories in the news of Asian women making bank just sitting in front of a camera eating food, or playing tiddly winks or whatever other weird shit they do, but this one takes the cake (or bread?)